If you have a question that cannot be found in our FAQ’s, please complete this … Cut tortillas first in half, then crosswise into 1/8-inch strips. These delicious tortilla strips are perfect with On The Border Salsa Con Queso and Monterey Jack Queso. Our chips are made with a blend of yellow and white corn flours for a flaky bite in every dip. On The Border’s creamy Guacamole Salsa is made with a blend of real avocados, tomatillos, peppers, onions and spices for ultimate dippability. Please try again. On The Border Tortilla Strips are gluten-free … We’ve got a chip for that. Made with real cheese and a kick like no other, this spicy queso will elevate your dip game. For over 20 years, we’ve perfected the art of the tortilla chip. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Organic Chips and Dips. Water, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Jalapeño Peppers, Soybean Oil, Maltodextrin, Modified Corn Starch, Whey Protein Concentrate, Contains Less Than 2% Of: Gre... You can’t go wrong with the delicious flavor of On The Border Original Salsa. A HUGE serving of fajita chicken or steak wrapped in a seared flour tortilla with Mexican rice, mixed cheese, black beans, caramelized onion & red pepper, pico de gallo and sour cream sauce. See, at On The Border®, making delicious, authentic chips, salsas and queso is our passion. Tomatoes, Water, Onions, Tomato Paste, Jalapeño Peppers, Sugar, Salt, Spices, Dehydrated Garlic, and Natural Flavor. Preparation. Our hardy and crispy On The Border Tortilla Strips are the perfect chip for anytime snacking. $15.29 Available in Mild or Medium. The first chip in our exclusive line of Tajín seasoned chips boasts some serious zing. As part of this ongoing commitment, we provide the most current allergen menu information available from ... (All Listed Without Dressing, Tortilla Strips & Crisp/Croutons) Chicken Fiesta Salad –Grilled Grilled Steak Ensalada Salad – No Onion Strings $2.36 each ($0.21/oz) Add to list. And now, we’re doing it organically. Try Mild for easy dipping, Medium for a spicy kick, or Hot for our most fiery dipping experience yet. Choose between Mild or Medium and get dippin’! A crisp mix of romaine, iceberg and red & green cabbage and pico de gallo. Just drizzle the oil over top of the tortillas so that each strip has been touched by oil. Store Locator . Using our traditional recipe, we create our signature chips from three simple ingredients; corn, oil, and sea salt. Tomatoes, Onions, Water, Tomato Paste, Jalapeño Peppers, Sugar, Salt, Dehydrated Garlic, Spices, and Natural Flavor. Store Locator FAQS Contact Us. There's a problem loading this menu right now. Chopped veggies and vine-ripened tomatoes are yours for the squeezin’. That's it. Served with choice of dressing. On the Border Mexican Grill & Cantina in Reading is a place that is fun for the whole family or a spot you can hang out with friends while catching up over some delicious snacks. On The Border’s NEW Squeeze Guacamole Salsa is made with a creamy blend of real avocados, tomatillos, pepper and onions, all in a packable, portable bottle. Home Chips & Dips About Us Buy Online. Your recently viewed items and featured recommendations, Select the department you want to search in. Traditional Tortilla Chips Tortilla Strips. Here is the complete On The Border gluten-free menu.. On The Border Gluten-Free Menu 2020. On The Border has a great variety of gluten-free Tex-Mex options to try. $2.76 each ($0.23/oz) Add to list. Water, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Soybean Oil, Jalapeño Peppers, Modified Corn Starch, Maltodextrin, Red Bell Peppers, Whey Protein Concentrate... Our gloriously cheesy dip is made with Monterey Jack, Asadero, and Queso Blanco plus jalapeno and red bell peppers. Extra virgin olive oil works too. Squeeze some on veggies, tacos, burgers, or chicken for an instant fiesta. Topped with crispy tortilla strips and queso fresco cheese. Like most other Mexican restaurants, they do use common fry oil for their chips and tortillas. No mess. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. When is comes to organic tortilla strips, On The Border believes less is more… more delicious! Water, Tomatillos, Soybean Oil, Green Chile Peppers, Avocado Puree (Avocado, Sodium Alginate), Onions, Contains less than 2% of: Salt, Dehydrated Onion, Modified Food Starch, Natural Flavors... Bring the cantina on the go with On The Border’s NEW Squeeze Queso made with real cheddar and monterey jack cheese.
2020 on the border tortilla strips